Alan Jackson
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Author Topic: Hot Dish- Alan  (Read 4609 times)
HariAJFan
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« on: November 02, 2009, 12:35:35 pm »

Excerpt from Hazel Smith's weekly CMT column:

Alan Jackson Collection
Alan Jackson is scheduled to make a Monday morning (Nov. 2) visit to the Cracker Barrel Old Country Store in Mt. Juliet, Tenn., to launch his very own Alan Jackson Collection that's being sold throughout the restaurant chain. The collection includes 41 items in all, including T-shirts, Resistol hats, clothing for women and men and a new cookbook. Alan, a country boy from down in Newnan, Ga., was raised by a mom who baked cornbread, made biscuits and seasoned vegetables the country way. He preferred cobblers, cakes and pies baked at home. His first cookbook 15 years ago was his way of hoping that people on the road would learn how to make gravy over cube steak and pineapple slices over Miracle Whip on white bread.

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nelle
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« Reply #1 on: November 02, 2009, 08:02:45 pm »

Hi Harriet  Thank you for the Excerpt. It all adds up to the Country Boy ALAN the greatest, that we love. Take Care  nelle
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suem
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« Reply #2 on: November 02, 2009, 08:09:44 pm »

thanks Harriet.  I just don't have time to find all the tidbits about Alan and the other country singers I enjoy.
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JeanB
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« Reply #3 on: November 03, 2009, 08:41:59 am »

Thanks Harriet.

Jean
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